Top Rated Hospital Seeking a Cook
$15 Per Hour, Paid Weekly
Job Summary & Duties:
Under minimal supervision, follows recipes and prepares and cooks food.
• 1. Appropriately utilizes commercial cooking equipment.
• 2. Performs quantity food production..
• 3. Prepares display cooking.
• 4. Uses standardized recipes.
• 5. Prepares room service food to order.
• 6. Understands modified diets and prepares modified recipes using appropriate techniques.
- Valid and Current Food Handler's Card
- 1 year Cooking experience
- Reliable transportation
- Must have flexible schedule
Pre-Employment Drug Screen & Background Check Required!
Please submit your resume today. If you have questions, 682-250-7228